Overview
Scottsdale Culinary Institute offers students with an interest in pursuing a culinary career the opportunity to develop their talents and develop their own creative style while earning a certificate, associate, or bachelor's degree in a professional educational atmosphere. Campus is conveniently located in the resort city of Scottsdale, Arizona.
Student Appeal
Professionally experienced instructors provide insider advice along with expert instruction to round out the educational experience. Well-equipped modern kitchen labs and a 3-star student run restaurant provide the opportunity to practically apply training in a public forum. All training and equipment is maintained to reflect the most current industry conditions and provide an accurate simulation of professional culinary environments. Career assistance is available to all students and includes resume workshops, career support from Employment Coordinators, graduate career placement assistance, and externship opportunities.
Financial
Financial aid is available for those who qualify. Qualified students may receive financial aid in the form of federal loans, grants, and work-study. Scottsdale Culinary Institute is accredited by the Accrediting Commission of Career Schools and Colleges of Technology.
Programs Offered:
Certificates
- Le Cordon Bleu Culinary Arts
- Le Cordon Bleu Pâtisserie and Baking
Associate Degrees
- Le Cordon Bleu Culinary Arts
- Le Cordon Bleu Hospitality and Restaurant Management
- Le Cordon Bleu Pâtisserie and Baking
Bachelor's Degrees
- Le Cordon Bleu Culinary Management
- Le Cordon Bleu Hospitality and Restaurant Management
® The Le Cordon Bleu logo is a registered trademark of Le Cordon Bleu BV.
CEC2108956 – 07/07
